Ripe & ready
When you unpack your box, check to see how ripe your mango is. If it just gives when you gently press it, it's ripe and ready to turn into a smoothie. If it's still a bit firm, pop the mango into your fruit bowl. Let it sit at room temperature for 2-3 days, and this will help it ripen – if there are bananas or kiwi fruit in the bowl with it, even better.