Honey Cherry Ice Crush
Prep: 15 mins
Oh honey, honey, have we got a seasonal treat for you: ripe ruby-coloured cherries make their summer debut in this sweetie of a smoothie with a stellar supporting cast including tingly fresh mint, creamy banana and a cooling splash of oat drink.
This recipe is a:
See this week's box.
Ingredients you'll need
- 250g cherries
- 1 banana
- 1 tbsp honey
- A handful of mint, leaves only
- 330ml oat drink
From your kitchen
- A few ice cubes
Step by step this way
- 1.
Halve the cherries and scoop out the stones. Tumble the cherries into your blender. Peel the banana and break it into the blender. Spoon in 1 tbsp honey (you can add more, once blended, if you like). Add the mint leaves.
- 2.
Pour in 330ml oat drink and add a handful of ice cubes. Whizz till smooth, taste and add a dash more honey if you think it needs it. Whizz again, if you think it needs it. Pour into a couple of glasses and serve.
