Ginger & Kiwi Smoothie Recipe

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Ginger & Kiwi Smoothie

Prep: 10 mins

A fresh and fruity smoothie packed with juicy pears, iron-rich spinach and a warming punch of fresh ginger, all doused in nourishing coconut water.

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105 kcal
(per portion)

Ingredients you'll need

From your kitchen

Step by step this way

1.
Halve the kiwis. Using a teaspoon, scoop out the flesh in the same way you would with a boiled egg. Quarter the pears and slice out the cores. Roughly chop them. Peel and thinly slice the ginger. Roughly chop the spinach.
2.
Add everything to the blender with the coconut water and a cupful of ice. Blitz till smooth and green. Whizz in more ginger if you like.

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