Prep: 10 mins
Hop to your juicer and blitz up this summery mix of lettuce, carrots and parsley. It tastes just like raiding the farmer's vegetable patch and will put a smile on your face.
This recipe is a:See this week's box.
Ingredients you'll need
- A handful of flat leaf parsley
- 1 lettuce
- 600g carrots
Step by step this way
Tuck the parsley sprigs between the lettuce leaves. This will extract more flavour from the herb.
Feed through the juicer, alternating with carrots. Serve over ice.
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