Chocolate, Banana & Peanut Butter Smoothie
Prep: 10 mins + freezing (optional)
An indulgent chocolate shake that blends the sweet and creamy texture of bananas with smooth peanut butter and a dark hit of cocoa powder.
This recipe is a:
See this week's box.
Ingredients you'll need
- 2 bananas
- 1 pear
- 40g peanut butter
- 10g cocoa powder
- 330ml almond milk
From your kitchen
- A few ice cubes
Step by step this way
- 1.
Peel the bananas and break them into your blender. Quarter the pear, slice out the core and seeds, then roughly chop the pear and add it to the blender.
- 2.
Add the peanut butter and the cocoa powder (keep back a pinch of cocoa for sprinkling over the finished smoothie, if you like). Pour in 330ml almond milk and drop in a few ice cubes. Blitz till smooth and serve.
- Tip
Freeze ahead
To make a thicker shake, chop and freeze the bananas the night before. Then blend the frozen bananas with the plums, peanut butter and cocoa powder but without the ice. It will make a smaller, but thicker and richer smoothie.
