Banana Chai Smoothie
Prep: 5 mins
Cook: nil
Garam masala is our favourite spice blend, bringing a warming twist to this creamy banana smoothie.
This recipe is a:
See this week's box.
Ingredients you'll need
- A 50g bag of cashews
- 1 banana
- 2 clementines
- A 50g bag of dried dates
- A pinch of garam masala
Step by step this way
- 1.
If you can, soak your cashews and dates. Put them in a jam jar, cover with water and soak for at least 1 hr or overnight. This will make them easier to digest and they’ll be creamier when blended.
- 2.
Drain the cashews and dates if you’ve soaked them. Blend with the banana, whole peeled clementines and a pinch of garam masala.
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