Beetroot (500g)
£2.40
(48p per 100g)
Why?
Sweet, earthy and delicious. Peel and grate into a rich-coloured slaw. Roast whole then peel, dice and toss with pasta, mascarpone and chives. Or boil them until tender, rub off the skin and serve with a splash of balsamic – lovely with cold roast beef and salads.
Country of Origin - UK
Class - Minimum Class 2
Country of Origin - UK
Class - Minimum Class 2
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Producer
Producer
Our beetroot is grown by Dan Gielty on Home Farm, in Ormskirk, Lancashire. Farming from a gorgeous part of the country, Dan's a laid back, salt of the earth chap who grows fantastic onions, spring onions and other veg for us throughout the year.
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Remember to wash all fruits & veggies before eating.