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Run on a traditional Dartmoor hill farm near Chagford, Frenchbeer Farm has been run by the Malseed family since 1986. What began as a small run of Christmas turkeys has grown into a farm known for its carefully reared organic bronze birds. Slow-growing by nature, the turkeys live free range on open pastures and are allowed to fully mature – building natural flavour and texture over time. After processing, the birds are hung in a purpose-built cold store to enhance tenderness and taste, a method the family takes great pride in. Frenchbeer Farm now supplies organic turkeys throughout the year, combining long-standing farming traditions with a careful, hands-on approach to quality.
100% Turkey*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Keep refrigerated. Not suitable for refreezing. Previously frozen. Not suitable for home freezing
Food contact material: Plastic - Nylon (Not Currently Recyclable)
Lid/Cap: Paper/Card (Recyclable - Check local facilities)
Contains BPA: No
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