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Pasta Fresca Rossi have been making their artisan organic pastas in Modena since 1955. They choose their ingredients from markets in and around Modena for an authentic Italian taste. Rossi craft every detail of their food to have the best in flavour, quality of ingredients and the perfect balance of pasta and filling.
PASTA: Durum wheat semolina*, Eggs * (20%)
FILLING: Mortadella (pork*, sea salt, natural flavorings, dextrose*, spices*, aromatic plants*, antioxidant: ascorbic acid), Cooked meat* (beef*, pork*, carrots*, onions*, rosemary*, salt), Breadcrumbs (wheat flour*, yeast, salt), Parmigiano Reggiano DOP cheese (milk *, salt, rennet), Cured ham* (9.2%) (3.2% of total) (pork leg*, salt), Salt, Nutmeg*
* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of soya, nuts, celery, mustard, lupin and sesame.
Nutritional Information per 100g/ml
Energy (kJ): 1,214.0
Energy (kcal): 299.0
Protein (g): 13.3
Carbohydrate (g): 36.3, of which sugars (g): 1.0
Fat (g): 10.8, of which saturates (g) 4.7
Salt (g): 1.4
Keep refrigerated. Boil in salted water for 2 minutes, drain and serve. Suitable for home freezing. Try using with one of our organic pasta sauces. We guarantee a minimum of 7 days expiry, including the day of delivery.