Organic Vine Tomatoes (400g) | Abel & Cole

Vine Tomatoes, Organic (400g)

£4.60
(£1.15 per 100g)
Organic Vegan plasticfree

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Why?
Most customers have their staples delivered weekly, so this item is set to automatically order itself every week. Your weekly shop will then arrive with no effort at all. Magic!
Discover the tender, sweet and juicy taste of our organic Vine Tomatoes. However you choose to serve them, whether sliced in a salad or cooked in a flavoursome Bolognese, they’re plump and ripe with flavour. To enjoy on their own, simply drizzle yours with olive oil and sprinkle with salt to bring out their delicious, sweet taste.

By choosing organic Vine Tomatoes, you’ll be supporting farmers who naturally enhance the health of their soil through sustainable practices and work to encourage biodiversity on their land. We’ll deliver your organic Vine Tomatoes sustainably to your door, with as little packaging and as few food miles as possible. For anything that’s sourced from further afield, we have a zero air freight promise in place.

Country of Origin - Spain/UK
Class - Minimum Class 2
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Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Tomatoes absolutely love sunbathing, so leave them on the windowsill if they need ripening. Or, pop them in the fridge if they’re already ripe, and take them out a few hours before you eat or cook with them – they taste much better at room temperature. Give your tomatoes a quick rinse before slicing for your salad. A good tip for removing the skin (some recipes ask for this) is to place the tomatoes in very hot water and wait till the skin begins to peel away naturally, remove and, when cool enough, peel completely. The older the tomato, the softer it is.
Remember to wash all fruits & veggies before eating

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