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The Harissa & Honey Roast Chicken Easter Recipe Box, Organic
£55.00
(£55.00 each)
(£55.00 each)
Cook up a showstopping Easter spread with The Roast Chicken Easter Recipe Box. Complete with all the organic ingredients and step-by-step instructions you need to serve up a mouthwatering Harissa & Honey Roast Spatchcock Chicken with a selection of delicious, seasonal sides .
What makes me special?
- Big, bold flavour. Serve a simple yet showstopping roast chicken this Easter. We’ve chosen a spatchcock chicken for its speedier cooking time, juicy meat, and crispy skin . You’ll just need to coat the chicken in a fragrant, smoky harissa paste and roast it till golden and succulent.
Served alongside:
Crispy Parmentier Potatoes. Take your potatoes to the next level with these herby and moreish Parmentier potatoes. Seasoned with thyme and garlic, then roasted till golden.
Grilled Asparagus & Charred Lemon Dressing. Make the most of the spring asparagus season with this fresh and flavour-packed side dish. You'll gently grill the asparagus until tender and smoky, then pair with a charred lemon and mustard dressing.
Spiced Roasted Carrots with Labneh. This sweet and spicy roasted carrot dish is simple to prepare and guaranteed to impress. Caramelised carrots sit on a deliciously creamy bed of garlicky labneh – topped with crunchy chopped hazelnuts and a scattering of parsley.
- All-in-one feasting. Complete with easy-to-follow instructions from our expert recipe writers and all the pre-portioned, organic ingredients you need for an unforgettable feast.
- Feeds up to four. Generous portions designed for plenty of leftovers .
- Peak-season produce. Celebrating the very best seasonal veg from our trusted farmers.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
What makes me special?
- Big, bold flavour. Serve a simple yet showstopping roast chicken this Easter. We’ve chosen a spatchcock chicken for its speedier cooking time, juicy meat, and crispy skin . You’ll just need to coat the chicken in a fragrant, smoky harissa paste and roast it till golden and succulent.
Served alongside:
Crispy Parmentier Potatoes. Take your potatoes to the next level with these herby and moreish Parmentier potatoes. Seasoned with thyme and garlic, then roasted till golden.
Grilled Asparagus & Charred Lemon Dressing. Make the most of the spring asparagus season with this fresh and flavour-packed side dish. You'll gently grill the asparagus until tender and smoky, then pair with a charred lemon and mustard dressing.
Spiced Roasted Carrots with Labneh. This sweet and spicy roasted carrot dish is simple to prepare and guaranteed to impress. Caramelised carrots sit on a deliciously creamy bed of garlicky labneh – topped with crunchy chopped hazelnuts and a scattering of parsley.
- All-in-one feasting. Complete with easy-to-follow instructions from our expert recipe writers and all the pre-portioned, organic ingredients you need for an unforgettable feast.
- Feeds up to four. Generous portions designed for plenty of leftovers .
- Peak-season produce. Celebrating the very best seasonal veg from our trusted farmers.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
Deliveries from:
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.