zFresh Mussels (1kg)

£5.99
(59.9p per 100g)

Having fed all year on the plankton-rich waters of the River Exe, our fresh Devonshire mussels are at their finest from June until the following spring. Mussels are easy to cook, just flash them in a hot pan with chopped garlic and onions along with a good splash of wine or cider, let it bubble up until the mussels open up. Discard those that don’t. Add a bit of cream if you like and prise those beauties out of their shell. Don’t forget a big wedge of bread to mop up all those yummy juices. Not suitable for home freezing.

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Producer

Mussels, at last! If you look at any list of what fish are good to eat mussels always top the list. So, we we’re extremely excited to welcome Exmouth Mussels, a small Devonshire company, on board. They’re based right on the magnificent River Exe in Devon, one of Britain’s most productive, diverse and beautiful wetland habitats. To maintain the area’s amazing biodiversity and aquaculture, they take a gentle approach at teasing their plump and juicy mussels from their muddy beds without disrupting the stone layers beneath. This is a far cry to the harsh dredging used by some. Their softer and slower approach allows the high density of fish, crabs and sponges that build up on these ‘underwater rain forests’ to be maintained.

Ingredients & allergens

Mussels (100%) Dietary information: Contains: Fish, Molluscs.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kcal): 74 Protein (g): 12.10 Carbohydrate (g): 2.5 Fat (g): 1.8

Storage & prep

Remove from fridge approx 30-60mins before use. Rinse vigorously and discard any that remain open when tapped. Discard any that remain closed after cooking.

zFresh Mussels (1kg)

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