Whiting Fillets, Pack of 2 (260g)

£6.50
(£2.50 per 100g)
wild mcs-2-rating mcs-3-rating
Sold out
Delicate, soft-fleshed Whiting Fillets. Responsibly caught and sourced by our friends at Celtic Coast.

What makes me special:
- Sustainably-sourced from either the Southern Celtic Sea, English Channel or the Cornish coast.
- Semersal Otter trawled or Seine netted
-Perfect for making into fishcakes or fish fingers.
- Or simply sautéing with butter and herbs.
- With an MCS rating of 2-3.

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Producer

Celtic Coast Fish Company was started by two former fishmongers Nick and Gareth, who wanted to source wonderful, fresh fish in the right way: sustainably and responsibly. They have good links with UK fish markets from Cornwall to Scotland, but also work with fishers in and around Wales and Ireland.

Ingredients & allergens

Fresh Wild Whiting (FISH). May contain traces of crustaceans and molluscs.

Caution: Although every care has been taken to remove bones, some may remain.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Perfect when pan-fried in butter or extra virgin olive oil but still works great when battered or roasted. Our whiting should be refrigerated upon delivery.

We guarantee that your fish will have at least 3 days before its expiry date, including the day of your delivery. All of our fish and meat can be frozen unless otherwise stated.

Packaging

Food Contact Material: PLASTIC - HDPE, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Labels: Chemi-thermal paper
Contais BPA: No - does not contain BPA

With help from the MCS, we selectively source our fish and seafood from responsibly-managed fisheries and organic farms, so it’s easier for you to make the right choice.
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