Enjoy a weekly meat box delivery with our Seasonal Meat Box, packed with three delicious, changing cuts of free-range and organic, or sustainably wild, meat. Our expert Buyers carefully curate each week’s box to showcase the best of the season, from prime barbecue cuts in the summer months, to the best diced meat for creating hearty winter stews.
All of the organic meat in our meat subscription boxes comes from trusted farms with exceptionally high welfare standards, where animals can roam freely and are treated with care and respect. Our organic, British pork, beef and lamb is from Daylesford, where Carole Bamford has been committed to sustainable, organic farming for more than 35 years. Our organic, British chicken is raised on Chris Labdon’s award-winning Devonshire farm. And we work with trusted partners, such as Hampshire Game, to sustainably source any wild meat or game for our boxes.
We guarantee that you’ll always have three days, including delivery day, before the expiry dates on your meat, and everything is suitable for freezing. You’ll even save when choosing our meat boxes compared to buying individual cuts, and your weekly box will be delivered sustainably to your door.
Sometimes, we may be short of certain cuts of meat. If that ever happens, we'll be sure to pop something similar into your box.
Chicken Sausages, Organic, Daylesford (340g)
Made with succulent chicken thighs – from Daylesford’s own flock of Hubbard chickens which roam about freely on their Wootton estate – these are sausages with a difference. They’re super juicy, and seasoned to perfection. These brilliant bangers are great for switching things up, and will go down an absolute treat.
Pork Rib Rack, Organic (500g)
Wild Venison Minute Steaks (250g min)
These venison steaks, from Chris Chappel and Stephen Crouch's stunning Hampshire woodland, are perfect for barbecue season as they are nice and thin cut.
They cook really well if flash fried in a hot pan as well. Dinner in a flash! Beautiful!
Chicken, Half, Organic (850g avg)
Hot Dogs, Organic, Helen Browning (250g)
Helen Browning’s award winning organic hot dogs are miles away from the supermarket stuff. They’re made from organic free range British pigs, are full of flavour and as meaty as they come. Gluten free and brilliant for kids (of all ages).
Ingredients: pork*, spices* (ginger*, garlic*, coriander*, nutmeg*, paprika*, pepper*, onions*, carraway*), dextrose*, salt, sodium nitrite, ascorbic acid, sodium citrate
Minute Steaks, Organic, Daylesford (340g)
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
On occasion we may be left short of certain meat and fish. If that ever happens, we'll be sure to pop something similar into your box.