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Dry Aged Mutton Neck Fillet, Wild-Regenerative, Farm Wilder (450g)
£9.95
(£2.21 per 100g)
(£2.21 per 100g)
Available from 3rd July
Full of natural flavour and perfectly tender . This Dry Aged Mutton Neck Fillet has been expertly produced by Farm Wilder – restoring habitats through wild-regenerative farming.
What makes me special?
- An open-grained cut, marbled with plenty of fat
- With an exceptional taste caused by the diverse diet of the sheep
- Slowly grill, then rest well and slice thinly – perfect for marinating or lightly spicing
- Dry aged for two weeks to fully develop the flavour and tenderise the meat
- From native-breed sheep, farmed according to the Farm Wilder Regenerative Standards
- Slowly raised on a 100% pasture-fed diet, rich in wild grasses, legumes and heath
- With all of Farm Wilder’s produce coming from farms that manage and actively restore habitats like grasslands and woodland – offering safety to endangered wildlife
- Using techniques like mob grazing to replicate natural feeding patterns, and maximise soil health and carbon storage
- Supporting farms home to many rare species like cuckoos, fritillary butterflies and redstarts
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
What makes me special?
- An open-grained cut, marbled with plenty of fat
- With an exceptional taste caused by the diverse diet of the sheep
- Slowly grill, then rest well and slice thinly – perfect for marinating or lightly spicing
- Dry aged for two weeks to fully develop the flavour and tenderise the meat
- From native-breed sheep, farmed according to the Farm Wilder Regenerative Standards
- Slowly raised on a 100% pasture-fed diet, rich in wild grasses, legumes and heath
- With all of Farm Wilder’s produce coming from farms that manage and actively restore habitats like grasslands and woodland – offering safety to endangered wildlife
- Using techniques like mob grazing to replicate natural feeding patterns, and maximise soil health and carbon storage
- Supporting farms home to many rare species like cuckoos, fritillary butterflies and redstarts
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
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Taste of the West Gold Award Winner - two years running. -