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New Light Rye Flour, Organic, Matthews Cotswold Flour (1.5kg)

Light Rye Flour, Organic, Matthews Cotswold Flour (1.5kg)

£2.52 £3.15
(16.8p per 100g)
Organic Vegan

20% off

in basket
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Bake breads with a subtle rye twist using this organic Light Rye Flour from Matthews Cotswold Flour.

What makes me special?

- Gentle rye flavour. Adds a mild, earthy note without overpowering your bake.
- Organically certified. Made from 100% organically grown rye grain.
- With no added nasties. Free from artificial additives and preservatives.
- Rooted in provenance. Stone milled in the Cotswolds using traditional methods.
- Sustainably produced. Supports farming practices that protect soil health and biodiversity.
- Eco-friendly packaging. Delivered in recyclable paper bags to reduce plastic waste.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
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Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1397
Energy (kcal): 1
Fat (g): 0.1
of which saturates (g): 67.9
Carbohydrate (g): 67.9
of which sugars (g): 2.1
Fibre (g): 8.6
Protein (g): 8
Salt (g): 0.002

Ingredients & allergens

Organic RYE Flour*

May contain traces of Soya

* = produced to organic standards.

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store in a cool dry place. Not suitable for home freezing

Packaging

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

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