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Limited Edition Gouda with Garlic & Nettle, Organic, Connage Dairy (200g)
£5.15
(£2.58 per 100g)
(£2.58 per 100g)
Available from 6th April
Discover the organic Limited-Edition Gouda with Garlic & Nettle from Connage Dairy and bring bold, savoury richness to your cheeseboard.
What makes me special?
- A rich and creamy flavour. The smooth, creamy taste of Gouda combines with a gentle hint of garlic and grassy nettle.
- Soft and moreish. A mellow texture unfolds into rich notes, balanced by a savoury depth.
- Naturally flavour-led. Garlic and nettle are folded through the curds to create a balanced, characterful cheese without overpowering the Gouda’s smooth base.
- Crafted using thoughtful organic farming. Made with milk from cows raised following regenerative and organic farming methods.
- Rooted in the Scottish Highlands. Made on a family-run organic farm where the lush pastures, fresh air and careful land stewardship shape the flavour.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
What makes me special?
- A rich and creamy flavour. The smooth, creamy taste of Gouda combines with a gentle hint of garlic and grassy nettle.
- Soft and moreish. A mellow texture unfolds into rich notes, balanced by a savoury depth.
- Naturally flavour-led. Garlic and nettle are folded through the curds to create a balanced, characterful cheese without overpowering the Gouda’s smooth base.
- Crafted using thoughtful organic farming. Made with milk from cows raised following regenerative and organic farming methods.
- Rooted in the Scottish Highlands. Made on a family-run organic farm where the lush pastures, fresh air and careful land stewardship shape the flavour.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.