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Alex Smith of Alara Wholefoods knows a thing or two about making organic muesli, and he does it in style in North London of all places! His muesli mixing is done in the middle of a permaculture forest garden, full of nuts and berries, tall trees, shrubs and wee plants, that's used to teach children about sustainable farming.
Gluten free organic oat flakes, grown and stone milled in Scotland*
May contain milk, nuts, peanuts, soya, sesame seeds
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1550
Energy (kcal): 370
Protein (g): 11.8
Carbohydrate (g): 68.0
of which sugars (g): 0.3
Fat (g): 5.5
of which saturates (g): 0.8
Salt (g): 0.0
Store in a cool, dry place and after opening fold down the inner bag to keep contents fresh. For best results see the base of the pack. Mix 40g of oats with 1810ml of milk or water.
Hob: cook for a few minutes stirring constantly until desired consistenc is reached
Microwave: Cook for minutes (650W) then stir and leave for 1 minute.
Food contact material: Compostable film (cellulose & biopolymer)(Compostable)
Sleeves/wraps/seals: Cardboard (Recyclable)
Contains BPA: No