Turkey Breast Joint (Frozen), High Welfare, Non-Organic, KellyBronze® (1-1.5kg avg)

£46.00
(£3.68 per 100g)
Non-Organic Not-Suitable-For-Refreezing

Available from 30th March

One delivery only
-
1
+
Cook up an extra special roast dinner with this high-welfare KellyBronze® Turkey Breast Joint.

What makes me special?

- Ideal for up to 4 people, based on 250g per person
- Only the most succulent and tender breast meat is included
- Each traditional-breed turkey is raised on Paul Kelly’s farm in Essex
- They live as nature intended with plenty of room to grow and explore
- This helps them develop their uniquely well-marbled fat layer and rich flavour
- Their feed is still incredibly high quality and includes plenty of opportunity to forage
- Each bird is dry-plucked by hand. No water weight added
- Hung and dry-aged for at least seven days for tender texture and full flavour

Once defrosted keep refrigerated and cook within 24 hours. Do not refreeze.

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Producer

Our top turkey farmer is Paul Kelly, who rules his roost on his farm in Essex. Things began back in the 1970s for the family Kelly, with white turkeys, but wanting to differentiate themselves from the pack they soon switched their attention to bronze turkeys, the original and more traditional variety. Ever since, Paul has been raising bronze turkeys in line with the highest standards of welfare and it truly shows in the excellent flavour.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 440
Energy (kcal): 104
Fat (g): 1.1
of which saturates (g): 0.4
Carbohydrate (g): 1.2
of which sugars (g): 0.3
Fibre (g): 0.6
Protein (g): 22.8
Salt (g): 0.54

Ingredients & allergens

100% Turkey

Made in a factory that handles Sulphites.

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

To support our hard-working farmers, we commit to a number of birds before orders are placed.
So, this turkey has been carefully frozen to prevent food waste.

Date of First Freezing: 23/12/2025
Best Before: 23/12/2026
Keep frozen at -18°C or cooler until ready to defrost. Not suitable for cooking from frozen.
Please allow enough time for your turkey to defrost thoroughly prior to cooking – in your fridge, allow 10 to 12 hours per kg.
Once defrosted keep refrigerated and cook within 24 hours. Do not refreeze.

Packaging

Food contact material: Other - Mixed Material (Not Currently Recyclable)
Lid/Cap: Other - Mixed Material (Recyclable - Check local facilities)
Sleeves/wraps/seals: Paper/Card (0)
Contains BPA: No

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