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Easter Vegan Cheese Selection, Organic (460g)
£23.95
(£7.98 each)
(£7.98 each)
Available from 30th March
Discover the organic Easter Vegan Cheese Selection and bring a beautifully curated trio of artisanal, plant-based cheeses to the table. Rich, creamy and expertly crafted, each cheese alternative adds variety to your cheeseboard.
This selection contains:
Jil Goats Cheese Alternative, Organic, Jay & Joy (120g): Handmade in France, this wonderful blend of almond, cashew and coconut milk is naturally fermented, and comes complete with an authentic rind.
Haverstock White, Organic, Nettle (225g): Wonderfully rich and creamy, Nettle’s organic, vegan-friendly Haverstock White cheese alternative is perfect for spreading on crackers, bagels and your favourite crusty bread.
Joséphine, Camembert Alternative, Organic, Jay & Joy (90g): A delicious blend of almonds and cashews, this dairy-free treat is carefully matured to ensure it has a familiar, soft texture, along with a subtle fruity flavour. Delicious sliced and added to pizza or scattered into salads.
This selection contains:
Jil Goats Cheese Alternative, Organic, Jay & Joy (120g): Handmade in France, this wonderful blend of almond, cashew and coconut milk is naturally fermented, and comes complete with an authentic rind.
Haverstock White, Organic, Nettle (225g): Wonderfully rich and creamy, Nettle’s organic, vegan-friendly Haverstock White cheese alternative is perfect for spreading on crackers, bagels and your favourite crusty bread.
Joséphine, Camembert Alternative, Organic, Jay & Joy (90g): A delicious blend of almonds and cashews, this dairy-free treat is carefully matured to ensure it has a familiar, soft texture, along with a subtle fruity flavour. Delicious sliced and added to pizza or scattered into salads.