Sharon Fruit & Spinach Smoothie
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Prep: 10 mins
Tasting notes: Seasonal sharon fruit is blended with green spinach leaves, banana and a twist of lemon.
This recipe is a:
170 kcal
(per portion)
Ingredients you'll need
From your kitchen
  • A few ice cubes
Step by step this way
  • 1.

    Slice the leaves and stalks off the sharon fruit. Roughly chop the sharon fruit and pop them in a blender. Peel and break in the banana. Scatter in the spinach leaves. Grate in the lemon zest and squeeze in half of the juice.

  • 2.

    Pour in 330ml oat drink (save the rest to use in the other recipes this week). Add a handful of ice cubes and whiz till smooth. Pour into glasses and serve.

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