Every sip of Nourish’s organic Blueberry & Pomegranate Kefir is bursting with tang and sweetness. These two flavours tango with sweet agave nectar and fermented kefir grains to create a wholesome, natural flavour that’s packed full of probiotic goodness. Top overnight oats for a fruity start to your day or just take a sip when you’re in need of a snack that’ll fill you with that feel-good feeling.
Read MoreRead Less
Producer
In April 2006 founder Deborah tasted kefir for the first time. Three years later Nourish started producing kefir from fresh organic cow's milk and kefir grains, in London. Cows are more country girls than city so Nourish use Organic Soil Association certified whole milk to make their kefir. They specialise in culturing and preparing the grains to the best quality and then fermenting them in milk.
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 319 Energy (kcal): 76 Protein (g): 2.8 Carbohydrate (g): 9.2 of which sugars (g): 7.5 Fat (g): 3.1 of which saturates (g): 1.8 Salt (g): 0.0
Storage & prep
Ready to eat. Store at 0-5 degrees in coldest part of the fridge (not the fridge door), shake before opening, consume same day. This is a live product and sensitive to heat - which will make it start fermenting so does need to be kept cold before consumption.
Packaging
Food contact material: PET (Recyclable) Lid/Cap: PET (Recyclable) Contains BPA: No