Black Label Goat's Cheese, Organic, Santa Gadea (140g)

£6.25
(£4.46 per 100g)
Organic GlutenFree

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1
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Whether starring on your organic cheeseboard, cooked up with pasta, or stuffing chicken breasts, this organic goat’s cheese from the eco-goat farm of Santa Gadea is a tangy, rich sensation. Creamy yet firm, it’ll ripen and develop in flavour when left in its beautiful cedar box, but we reckon it’s so good, you won’t want to leave it that long!

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Producer

Alfonso’s 2000 acre Santa Gadea farm has 1000 goats roaming free. Just for a little space. A large barn holds the milking parlour and the goat’s sleeping digs with a French design (they’re French goats and Alfonso didn’t want any homesickness). The goats feed on Alfonso’s own crops (GM, chemical-herbicide-and-fertilizer free) which produces rich, organic milk. All while taking care of the local wildlife by planting over 100,000 trees and only using energy from windmills and solar panels.

Ingredients & allergens

Pasteuried goat milk*, salt, animal rennet, cheese culture

For allergens, including cereals containing gluten, please see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1256
Energy (kcal): 302
Protein (g): 22.0
Carbohydrate (g): 3.7
of which sugars (g): 1.0
Fat (g): 22.0
of which saturates (g): 17.0
Salt (g): 1.0

Storage & prep

Store in a cool place, preferably refrigerated and use within 1 week. Suitable for freezing.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: WOOD (Recyclable - Check local facilities)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA

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