These pork lardons will add heaps of flavour to your dish. Made from pigs that have a natural diet, it has good fat on it that will be perfect sizzled up and scattered over fried rice.
This pork comes from Newington Farm in Gloucestershire, which is run by Richard Hazell, who farms specifically to offer people the next best thing to organic.
Richard says, “I acquired Newington Farm in response to recent economic pressure on the organic industry and the recession affecting consumer's food budgets.” Newington Farm is a traditional free range farm where he raises pigs to the highest animal health and welfare standards. Newington Farm is not certified as organic but instead provides you with the opportunity to buy truly superior free range pork at an affordable price.
Pork (96%) Cure (Sea Salt (88.9%, Sugar (10%), Preservatives E252, E250 (1.1%))