Red Lentil Spaghetti, Organic, Profusion (250g)

£3.80
(£1.52 per 100g)
Organic Vegan GlutenFree DairyFree

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1
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What’s long, thin and red all over? Why this organic, gluten-free, red lentil spaghetti of course! It’s quick and easy to cook, and a handy source of protein and fibre, making it your ideal replacement for wheat pasta. With meatballs, bolognaise or seafood it’s just the ticket when you want to get a little Italian in the kitchen.
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Producer

Profusion’s mission is to make complex nutrition naturally simple, and to take the chore out of staying fit and healthy. They’ve put together a diverse range of organic goodies to do just that, from wholemeal pastas, pestos and sauces, to speedy snacks and seeds, they’ve got a wholesome option for every diet.

Ingredients & allergens

Red Lentil Flour *

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1412
Energy (kcal): 334
Protein (g): 26.0
Carbohydrate (g): 50.0
of which sugars (g): 1.2
Fat (g): 1.7
of which saturates (g): 0.4
Salt (g): 0.0

Storage & prep

Store in a cool dry place. Cooking time 7-8 minutes

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Plastic
Contais BPA: No - does not contain BPA

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