Ricotta, Organic, High Weald Dairy (125g)

£2.95
(£2.36 per 100g)
Organic Vegetarian

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1
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Discover a fresh, organic Sheep Milk Ricotta, carefully crafted by the artisans at High Weald Dairy in Sussex. With its deliciously mild flavour, this award-winning soft whey cheese is perfect in both sweet and savoury dishes, from cheesecakes to baked pasta. Or cube up and toss into your favourite seasonal salads.
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Producer

A family-run dairy based on a farm in West Sussex, High Weald is run by passionate cheesemakers Mark and Sarah who started out as organic farmers and diversified into milking 250 dairy sheep, turning the milk into delicious organic cheese. One thing led to another and now they spend all day crafting delicious ranges of award-winning cheeses from organic cow’s milk and sheep’s milk.

Ingredients & allergens

Sheep and Cow  MILK*, salt.

*= produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 601
Energy (kcal): 145
Fat (g): 11.0
of which saturates (g): 6.9
Carbohydrate (g): 2.0
of which sugars (g): 2.0
Protein (g):9.4
Salt (g): 2.5

Storage & prep

Store in the refrigerator at <5°C.

Packaging

Food contact material: Plastic - Ldpe, Non-Black (Not Currently Recyclable)
Labels: Paper/Card (Recyclable - Check local facilities)
Contains BPA: No - does not contain BPA

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