Pork Meatballs, Organic, Daylesford (336g, pack of 12)

£6.50
(£1.93 per 100g)
Organic

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1
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Cook up these organic Pork Meatballs from our friends at Daylesford and tuck into delicious midweek meals.

What makes me special?

- Full, savoury flavour. Made with organic pork for a rich, satisfying bite, balanced with warming herbs and spices.
- Tender, juicy texture. Carefully mixed with light seasoning, including potato starch and breadcrumbs to keep every meatball soft and succulent.
- Perfect for speedy meals. Serve with roasted organic vegetables, stir into sauces, or layer onto grain bowls for an easy, flavour-rich dish.
- Naturally nourishing. A source of protein, supporting everyday wellbeing.
- High-welfare, outdoor-reared pork. Daylesford use British breeds that thrive in their native landscape, supporting biodiversity and natural growth.
- Truly organic farming. Daylesford has been farming organically for over 35 years, raising animals on natural grass and forage diets, free from chemicals and routine antibiotics.
- B Corp certified. Just like us, our friends at Daylesford are a certified B Corp, working to make a positive impact on people and our planet.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
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Producer

"Over thirty-five years ago, we began to turn our family’s farmland over to sustainable, organic farming, first in Staffordshire and then in the Cotswolds. What began as a simple passion for real food and a desire to feed our children better has grown into Daylesford as we know it today, one of the most sustainable organic farms in the UK,” says Carole Bamford, founder of Daylesford. With over 100 organic food awards under their belt, Daylesford are dedicated to growing, making and cooking seasonal, organic food. They’ve a few simple rules to help guide their way. The food must be fresh, full of flavour and contain as many natural vitamins and minerals that come from food that’s harvested (and eaten) at its best. Daylesford are true champions of organic, sustainable farming on their land in Gloucestershire and are fully certified by the Soil Association.

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 777
Energy (kcal): 187
Fat (g): 13.1
of which saturates (g): 3.5
Carbohydrate (g): 0.9
of which sugars (g): 0
Fibre (g): 0
Protein (g): 16.5
Salt (g): 0.12

Ingredients & allergens

Pork *(85%), seasoning* (potato starch*, breadcrumb* (fortified wheat flour* (with added calcium carbonate, iron, niacin, thiamin), water, salt, yeast), sea salt, antioxidant (ascorbic acid), black pepper*, ground sage*, ground nutmeg*, sugar*, ground pimento*, rosemary extract*, ground white pepper*), water.

* = produced to organic standards.

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Suitable for freezing. Freeze on day of delivery. Defrost thoroughly and use within 24 hours, do not refreeze once thawed.

Packaging

Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable)
Sleeves/wraps/seals: Paper/Card (20)
Contains BPA: No

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