Halloumi, High Weald Dairy (150g) | Abel & Cole

Halloumi, High Weald Dairy (150g)

£3.99
(£2.66 per 100g)
Organic Vegetarian
-
1
+
A local version of the Greek favourite, halloumi.  A soft, salty cheese with hints of fresh mint, as halloumi is wrapped in the stuff to keep it fresh. This cheese doesn’t melt so whack it on a barbecue for a soft centre and crispy outside.
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Producer

High Weald Dairy is a family-run business based at Tremains Farm in West Sussex in the beautiful Ashdown Forest, owned by Mark and Sarah Hardy. They make organic sheep and cows' milk cheeses, and have won a shelf or two of awards over the last few years. They’ve gained eco points by installing a new boiler that’s only fed on locally sourced wood, only needing ten logs per day.

Ingredients

Sheep Milk (97.5%), Salt (2.0%), Mint (0.5%), vegetable rennet, trace (* = non-organic ingredient) Dietary information: Contains Milk. Suitable for Vegetarians.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 375.0 Energy (kcal): n/a Protein (g): 23.0 Carbohydrate (g): n/a Fat (g): 25.4

Storage & prep

Keep refrigerated. Once open, use within 4 days, or freeze it.

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