Our delicious organic, free range eggs come from Andrew Jackson’s happy hens on his farm in Wiltshire. Andrew’s hens are raised from chicks and cared for to the highest welfare standards. They are free to roam, feed and scratch naturally on his organic pasture, and so make the tastiest eggs for your omelette (or cake, or whatever eggy thing you want to make amazing).
Eggs provide you with protein and a balance of all 9 essential amino acids. Protein is used as energy, or can be stored. The high level of iron provided from eggs can be better absorbed by eating them with vitamin C rich foods, such as oranges and watercress. Eggs will provide you with a good source of vitamin A, which is required for growth and the normal development of tissues.
Nutritional Information per 100g/ml
Energy (kJ): 426
Energy (kcal): 103
Protein (g): 8.5
Carbohydrate (g): trace
Fat (g): 7.6
Storage and prep
Ideally keep these eggs cool, at around 10°C. If you refrigerate them, allow 30 minutes at room temperature before you use them. Not suitable for home freezing.