The Vegan Christmas Feast Recipe Box

4.57 (7)

£90.00

(£90.00 each)

Available on 20th Dec

1 delivery only

Discover The Christmas Vegan Feast Recipe Box and gather everyone around a cosy, plant-based Christmas dinner. Packed with all the organic ingredients and step-by-step instructions you'll need, this hearty festive menu is full of rich, comforting seasonal flavours.

What makes me special?

Serves 4 people

A hearty plant-based centrepiece. Sweet Potato, Lentil & Nut Roast with Redcurrant Jelly is the star of this Christmas feast. Roast sweet potatoes, mixed nuts and green lentils combine with mushrooms, garlic, herbs and smoked paprika for a deeply savoury centrepiece.

Here's your menu…

Sweet Potato, Lentil & Nut Roast with Redcurrant Jelly. Roast sweet potatoes, mixed nuts and tender green lentils are flavoured with mushrooms, soy sauce, smoked paprika and fragrant herbs. Serve it in hearty slices with redcurrant jelly and plenty of gravy.
Rich Roast Onion Gravy. Onions are roasted with balsamic vinegar and thyme till caramelised, then blended with tomato purée and soy sauce for deep savoury flavour and a silky texture.
Crunchy Rosemary Roast Potatoes. Crisp on the outside and fluffy in the middle, these roast potatoes are finished with fresh rosemary for an aromatic flavour.
Maple, Sesame & Orange Glazed Brussels Sprouts. Earthy Brussels sprouts are coated in a sticky maple and orange glaze, then finished with sesame seeds for crunch.
Sticky Mustard Dressed Carrots. Tender carrots are coated in a sweet-sharp dressing of maple syrup, mustard and fresh lemon.
Creamy Parsnip Mash. Parsnips are mashed with soya cream till velvety, with fresh rosemary adding a fragrant finish.
Braised Christmas Cabbage. Red cabbage is slowly cooked with apples, bay, cinnamon, maple and balsamic vinegar for a colourful side with a sweet-sharp flavour.

- All-in-one feasting. Complete with easy-to-follow instructions from our expert recipe writers and all the pre-portioned, organic ingredients you need for an unforgettable feast.
- Feeds four people. Generous portions designed for sharing.
- Peak-season produce. Celebrating the very best seasonal veg from our trusted farmers.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.

1

Braised Christmas Cabbage

Prep: 20 mins | Cook: 1 hr

This Christmas classic is a seasonal must-make. Crisp, crunchy red cabbage brings a burst of colour to your festive feast. Slowly cooked with sweet apples, fresh bay, a pinch of cinnamon and a maple and balsamic sauce, it makes a deliciously sweet and sour side dish.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

389

164

Energy (kcal)

Fat (g)

trace

of which saturates

0.0

Carbohydrates (g)

16.1

6.8

of which sugars

14.9

6.3

Protein (g)

2.1

trace

Salt (g)

trace

Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values.

2

Creamy Parsnip Mash

Prep: 10 mins | Cook: 25-30 mins

This rich and creamy parsnip mash is delicious served as part of your Christmas roast. Subtly flavoured with rosemary, the parsnips are mashed with soya cream until they're velvety. Great eaten alongside your Nut Roast with plenty of homemade gravy.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

715

436

Energy (kcal)

172

105

Fat (g)

9.8

6.0

of which saturates

trace

Carbohydrates (g)

14.6

8.9

of which sugars

6.2

3.8

Protein (g)

3.6

2.2

Salt (g)

trace

3

Sticky Mustard Dressed Carrots

Prep: 10 mins | Cook: 30-35 mins

The perfect side dish for your Christmas Day dinner, these tender carrots are coated in a mouthwatering mix of maple syrup, mustard and fresh lemon. It's a sweet, sharp and warming mix that will brighten your festive lunch.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

465

264

Energy (kcal)

111

Fat (g)

4.6

2.6

of which saturates

trace

Carbohydrates (g)

14.1

8.0

of which sugars

12.5

7.1

Protein (g)

1.1

trace

Salt (g)

trace

4

Maple, Sesame & Orange Glazed Brussels Sprouts

Prep: 10 mins | Cook: 10-15 mins

Give your Brussels sprouts a zesty makeover and fry them with fresh orange and maple syrup. Combined with a splash of water, they make a sticky glaze that complements the sprouts' earthy flavour. Add a sprinkle of sesame seeds for crunch and dish them up as part of your Christmas feast.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

431

295

Energy (kcal)

104

Fat (g)

5.7

3.9

of which saturates

trace

Carbohydrates (g)

7.9

5.4

of which sugars

6.9

4.7

Protein (g)

3.5

2.4

Salt (g)

trace

5

Crunchy Rosemary Roast Potatoes

Prep: 40 mins | Cook: 1 hr 5 mins

Crisp on the outside and fluffy in the middle, these roast potatoes are a festive essential. They're tossed with fresh rosemary for the final few minutes of roasting to give them an aromatic flavour. Delicious served warm with your roast or eaten cold on Boxing Day as part of the leftovers.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

1715

503

Energy (kcal)

409

120

Fat (g)

15.3

4.5

of which saturates

2.4

trace

Carbohydrates (g)

58.3

17.1

of which sugars

3.1

trace

Protein (g)

6.1

1.8

Salt (g)

trace

6

Rich Roast Onion Gravy

Prep: 20 mins | Cook: 45 mins

A rich, savoury homemade veggie gravy is easier than you think. This gravy begins with onions roasted with balsamic vinegar and thyme till they're tender and caramelised. You'll blend them with tomato purée and soy sauce to give them a deep hit of umami and a silky texture. Delicious poured over thick slices of Sweet Potato, Lentil & Nut Roast.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

328

105

Energy (kcal)

Fat (g)

3.4

1.1

of which saturates

trace

Carbohydrates (g)

8.4

2.7

of which sugars

5.9

1.9

Protein (g)

1.9

trace

Salt (g)

1.25

trace

7

Sweet Potato, Lentil & Nut Roast with Redcurrant Jelly

Prep: 50 mins | Cook: 1 hr 20 mins

The centrepiece to your Christmas Feast, this chunky lentil and nut roast will wow your guests. packed with roast sweet potatoes, mixed nuts and tender green lentils, it's flavoured with smoked paprika, sage, thyme and roast garlic, along with a dash of soy sauce and mushrooms for umami. Serve it in hearty slices with plenty of the Rich Roast Onion Gravy on the side.

Ingredients

or * = Produced to organic standards

For allergens, including cereals containing gluten, please see ingredients in bold

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Nutrition

Nutritional

Per serving

Per 100g

Energy (kj)

1952

784

Energy (kcal)

466

187

Fat (g)

20.7

8.3

of which saturates

3.2

1.3

Carbohydrates (g)

53.5

21.5

of which sugars

26.1

10.5

Protein (g)

12.2

4.9

Salt (g)

1.27

trace

The Vegan Christmas Feast Recipe Box

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