Packed with all the benefits of kale, in super-concentrated sprout form, you’ll get the root, stem and leaf in one go, with these beautiful Black Tuscany, organic kale sprouts. Perfectly at home sprinkled in salads, healthy smoothies and sandwiches alike, there’s a whole lot of goodness in such a little plant.
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Producer
SkySprouts was founded in 1984 by Brett and Kathy Kellett. Everyone thought they were having a hippie phase when they bought an acre of land and moved to Devon to grow organic veg, long before organic food became popular. Kathy read about the health benefits of sprouts and started sprouting seeds on the kitchen windowsill in jars. Local people couldn’t get enough, and before they knew it, SkySprouts was born! 30 years later, daughter’s Ellisha and Kelda are the second generation of sprout growers and are still growing their tasty superfood sprouts on the same organic farm in Devon.
Ingredients & allergens
*Organic sprouted Kale seed.
*= Produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Use by expiry date. Once opened can be resealed and used until best before date. Keep refrigerated.
Do not freeze
Can be eaten raw
Don’t forget to wash your fruit and veg before use.
Packaging
Food Contact Material: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA