Clearspring’s organic Premium Grade Matcha Green Tea Powder hails from the remote fields of Uji in Japan. Grown high in the hills around Kyoto, whose unspoiled fields are only accessible by foot, these traditional tea leaves reflect their heritage, and have become renowned for their purity and clear, crisp taste.
Simply sift into just-boiled water, milk or your favourite vegan alternative and whisk away, for a wholesome yet indulgently foamy start to the day.
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Producer
A small, award-winning business from East Acton, Clearspring’s goal is to get organic food back on the dining table, so that you can enjoy the same quality meals as your grandparents did. Using only the very best ingredients in their products, the Clearspring team have an in-house kitchen where they test and taste all of their recipes. Their noble mission is to bring Japanese and Free From ingredients out of the what-do-I-do-with-this? bracket and put them firmly on your weekly shopping list.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 0 Energy (kcal): 0 Fat (g): 0.0 of which saturates (g): 0.0 Carbohydrate (g): 0.0 of which sugars (g): 0.0 Protein (g): 0.0 Salt (g): 0.0
Ingredients & allergens
Organic Matcha Green Tea Powder* (100%).
*= Produced to organic standards.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place.
Add 1/4 teaspoon (1g) to 30ml of hot water or a drink of your choice and whisk well.
Packaging
Food contact material: Plastic - Pla (Not Currently Recyclable) Contains BPA: No