Higher in vitamins than cow’s yoghurt, this organic sheep’s milk yoghurt might just leave you feeling baa-rand ewe. It’s light and refreshing, making it perfect for swirled fruit and nuts in the morning, or as a midday pick-me-up.
Read more
Producer
Woodlands is a family-owned business that's set in the idyllic and picturesque surroundings of the Dorset countryside. The welfare of their flock of sheep is the most important thing in the world to them, it's where they get that beautiful bursting-with-vitamin milk from to make all of their amazing pots of yoghurt. They have a grand pasture to graze on year-round, and when it gets a bit too chilly for them, they're brought into large, comfy sheds to stay warm. Woodlands' award-winning yoghurts are the best alternative you can find to cow dairy products, and we're happy to have them as part of our family.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 385 Energy (kcal): 92 Fat (g): 5.8 of which saturates (g): 3.8 Carbohydrate (g): 4.8 of which sugars (g): 4.8 Fibre (g): 0 Protein (g): 5.2 Salt (g): 0.1
Ingredients & allergens
100% Pasteurised organic sheep milk*, live cultures (lactobacillus acidophilus and bulgaricus, streptococcus thermophilus)
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store between 2°C - 5°C. Use by date on lid. Eat within 3 days of opening. Not suitable for home freezing.
Packaging
Food contact material: Other - Mixed Material (Recyclable - Widely recyclable) Lid/Cap: Metal - Aluminium (Recyclable - Check local facilities) Sleeves/wraps/seals: Plastic - Apet/Rpet/Cpet, Non-Black (0) Contains BPA: No