A creamy, tangy, thick Middle Eastern-style yoghurt cheese, that has about half the fat and calories than standard cream cheese. Delicious and healthy then, a true wonder. This particular one from Court Lodge Organics is so fantastic it took home a 2 Star award at The Great Taste Awards.
Read more
Producer
It's a real partnership at the Court Lodge Farm in Sussex, where the Hardings make their organic drinks. David looks after the farm and cows, a herd made up of mostly British Friesians, along with a few Ayrshire cows. And Marian creates delicious smoothies and yogurt. They're both wildlife enthusiasts, one of the reasons we love working with the Hardings. They've added a reed bed to help encourage bug and bird populations to their farm. Marian and David take great pride in their role as stewards of the environment, and in fact, part of their farm is a nature reserve rented from the Sussex Wildlife Trust and they protect the land and its birds, plants and insects as well as providing healthy organic food.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 810 Energy (kcal): 194 Protein (g): 8.8 Carbohydrate (g): 4.3 of which sugars (g): 2.9 Fat (g): 16.0 of which saturates (g): 10.9 Salt (g): 0
Ingredients & allergens
Organic Yogurt milk*
*= produced to organic standards
For allergens, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Packaging
Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)Lid/Cap: PlasticLabels: Laminated white PlasticContais BPA: No - does not contain BPA