Natural Kefir Yoghurt (450g)
Brown Cow Organics
£3.70
(82.2p per 100g)
Why?
Savour the creamy richness of this organic Natural Kefir Yoghurt from Brown Cow Organics. A silky, spoonable kefir made with organic Guernsey milk from grass-fed cows.
What makes me special?
- Luscious, thick texture. A creamy, spoonable kefir yoghurt with a satisfying tang.
- Perfectly versatile. Dollop over granola, blend into smoothies or enjoy on its own.
- Grass fed Guernsey milk. Made from whole milk produced by 100% grass fed cows grazing the wildflower-rich pastures of Somerset.
- Billions of live cultures. Fermented with traditional kefir cultures, delivering a natural probiotic boost to support a happy gut.
- Naturally nourishing. Contains only the milk’s naturally occurring sugars (lactose), with no additives or thickeners.
- Family run organic farming. Produced on a third-generation Somerset farm where cows are milked once a day, roam outdoors for most of the year and graze on herbal pastures.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
What makes me special?
- Luscious, thick texture. A creamy, spoonable kefir yoghurt with a satisfying tang.
- Perfectly versatile. Dollop over granola, blend into smoothies or enjoy on its own.
- Grass fed Guernsey milk. Made from whole milk produced by 100% grass fed cows grazing the wildflower-rich pastures of Somerset.
- Billions of live cultures. Fermented with traditional kefir cultures, delivering a natural probiotic boost to support a happy gut.
- Naturally nourishing. Contains only the milk’s naturally occurring sugars (lactose), with no additives or thickeners.
- Family run organic farming. Produced on a third-generation Somerset farm where cows are milked once a day, roam outdoors for most of the year and graze on herbal pastures.
- Sustainably delivered. Arrives at your table with zero air miles and zero pointless plastic.
Read more
Producer
Producer
Judith and Clive at Brown Cow make these artisan yoghurts which, quite frankly, are the best darn yoghurts we’ve ever tried. Their secret is the organic Guernsey milk from their 100 lovely cows at Perridge Farm in Somerset. Their cows are 100% grass fed, munching on wildflowers and lush pasture in sunnier seasons and hay when it grows colder, made from the same organic grasses. The judges at the Great Taste Awards also agree, giving them a trophy case worth of Gold stars over the years. Eat now brown cow.
Nutrition
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 335
Energy (kcal): 85
Fat (g): 4.7
of which saturates (g): 3.0
Carbohydrate (g): 6.4
of which sugars (g): 5.2
Fibre (g): 0.1
Protein (g): 4.0
Salt (g): 0.10
Energy (kJ): 335
Energy (kcal): 85
Fat (g): 4.7
of which saturates (g): 3.0
Carbohydrate (g): 6.4
of which sugars (g): 5.2
Fibre (g): 0.1
Protein (g): 4.0
Salt (g): 0.10
Ingredients & allergens
Ingredients & allergens
MILK*, contains only milk's naturally occurring sugars (lactose). Contains live cultures.
*= produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Eat within 3 days of opening. Keep refrigerated.
Packaging
Packaging
Food contact material: Glass (Recyclable - Widely recyclable)
Lid/Cap: Metal - Tin (Recyclable - Widely recyclable)
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No
Lid/Cap: Metal - Tin (Recyclable - Widely recyclable)
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No