Who doesn’t love a bit of mozzarella? Soft, creamy, magnificently melt-y, this particular organic mozzarella has a lighter flavour than the buffalo variety. As with all mozzarella, it’s brilliantly versatile. Partner it with some fresh tomatoes and basil, and a drizzle of olive oil and balsamic vinegar, and you’ll have yourself a heavenly appetiser. Tossed into pasta and on top of pizzas, it becomes gorgeously gooey. Absolutely beautiful, every which way.
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Nutrition
Nutritional Information per 100g/ml Energy (kJ): 930 Energy (kcal): 224 Fat (g): 17 of which saturates (g): 12 Carbohydrate (g): 0.7 of which sugars (g): 0.3 Protein (g): 17.0 Salt (g): 0.5
*= produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated. Suitable for home freezing. Once defrosted, use immediately
Packaging
Food Contact Material: PLASTIC - Other (Not Currently Recyclable)Contais BPA: No - does not contain BPA