Succulent. Responsibly sourced. And packed full of natural flavour. These Wild Whole King Prawns have been carefully sourced from sustainable fisheries by The Fish Society.
What makes me special?
- A delicate, sweet flavour with subtle briny undertones - Perfect for salads, stir-fries and adding to seafood curries - Great for grilling on the barbecue, lightly charred with a little butter - Whole and unprocessed – ready to be peeled at home - Delivered sustainably to your door, with zero air miles and zero pointless plastic - Uniquely sourced for us by The Fish Society, from fisheries in Australia that catch the prawns wild. No environmental damage from unsustainable farming or poor-quality feed. - Each pack will have between 6-8 individual prawns
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Producer
Founded in 1994 by Alistair Blair, The Fish Society is committed to delivering only the finest quality fish and seafood. To capture peak flavour, certain catches are frozen very soon after landing, while others are kept carefully chilled up until delivery. Whether the catch was previously frozen or kept chilled, everything we sell from them arrives defrosted and ready to cook. Plus, each product is sourced responsibly, with help from experts such as the Marine Conservation Society.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 429 Energy (kcal): 102 Fat (g): 0.85 of which saturates (g): 0.25 Carbohydrate (g): 0 of which sugars (g): 0 Fibre (g): 0 Protein (g): 23.9 Salt (g): 0.5
Ingredients & allergens
Prawn (CRUSTACEANS), E223 (SULPHITES).
May contain traces of FISH and MOLLUSCS.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated 1-5°c, once opened, consume within 24 hours.
Previously frozen. Not suitable for home freezing.
Pat dry with paper towels and season to taste. Heat 1 to 2 tablespoons of oil in a frying pan over medium-high heat, then fry the prawns for 2 to 3 minutes . Carefully flip and cook for an additional 2 to 3 minutes until cooked through. For added flavour, finish with a square of butter & drizzle of lemon juice or fresh herbs. The internal temperature should reach 63°C.
Packaging
Food contact material: Plastic - Other (Not Currently Recyclable) Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable) Sleeves/wraps/seals: Other - Mixed Material (0) Contains BPA: No