Bring a little of the Med into your life and onto your plate with this ridiculously delicious organic red pepper houmous!
Hand made in small batches, it's authentic, moreish and has more chickpeas in it than you can shake a pepperstick at.
68% chickpeas
The tremendously lovely Sarah and Don of Natural Vitality make our heavenly houmous, dips and tzatziki. They're the King and Queen of healthy snacking.
Olives are far more fun than Outlook so just over a year ago, the couple swapped spreadsheets for chickpeas and moved to the country. They source the best organic ingredients, making links with local farms for seasonal supplies.
It's no surprise that a former Climate Change Programme Manager is pretty hot on the old sustainability front too. Lowering food miles, reducing packaging, minimising waste – it's all done impeccably. They rock the dipbar.
Chick peas (68%), Red Pepper (10%), Sunflower oil (7%), Lemon juice, Tahini (6%), Garlic, Cumin, Ginger, Black pepper*, Olive oil drizzle, Salt* (* = approved non organic ingredients)
Dietary information: Contains Sesame. May contain traces of Eggs, Milk and Nuts.
Suitable for Vegetarians
Suitable for Vegans
Please keep this houmous in the fridge. The oil often separates out, so please give it a good stir before eating. Check the expiry date and use by that date. We guarantee that your houmous will have 3 days, including the day of delivery, before it expires.
Suitable for home freezing. Freeze on day of purchase and keep for up to 3 months.