The Dwersteg distillery in Germany has been making incredible liquers since 1882, so they've really got the knack of making exceptionally delicious drinks.
Coffee-essence, manufactured in an old masterly tradition, organic eggs and whole cane sugar are carefully mixed to this liqueur with voluptuous texture and a rich coffee taste. A hint of bourbon vanilla refines this delicacy. Enjoy it on its own, with coffee or “on the rocks”.
Excellent added to coffee or hot chocolate or in creamy cocktails, it's also perfect as an extravagant alternative for chocolate sauce on any dessert, especially ice cream.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Best served chilled. Enjoy it on its own, with coffee or “on the rocks”.
Excellent added to coffee or hot chocolate or in creamy cocktails, it's also perfect as an extravagant alternative for chocolate sauce on any dessert, especially ice cream.