Butternut Squash
£3.85
(£3.85 each)
Why?
Vibrant orange. Sweet and nutty. And just perfect roasted and seasoned with nutmeg.
What makes me special?
- A versatile, flavoursome squash that keeps well in the cupboard
- Perfect for stews, risottos, pasta dishes and salads
- Makes a delicious side mashed with cream
- Organically grown – working with nature to encourage biodiversity on farms
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – UK Class – Minimum Class 2
What makes me special?
- A versatile, flavoursome squash that keeps well in the cupboard
- Perfect for stews, risottos, pasta dishes and salads
- Makes a delicious side mashed with cream
- Organically grown – working with nature to encourage biodiversity on farms
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – UK Class – Minimum Class 2
Read more
Producer
Producer
The team at Foskett's Farm have been farming at Low Farm in Suffolk since 1955, and organic since 2009. James looks after the farm now, with his wife Belinda, and their Labrador, Dizzy. James is as green minded as he is green fingered – he installed solar panels on the farm last year and encourages wildlife throughout the farm (kingfishers, barn owls, oyster catchers and water voles are some of the more unusual animals he’s spotted.
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Butternut squash is best stored in a cool dark spot. To prepare simply peel, cut in half, de-seed and slice in to your prefered shape before cooking. Butternut squash can be boiled or steamed, and is especially delicious roasted.