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The folks at Tideford have been cooking from their kitchens in South Devon, producing award winning organic foods since 1996. They love what they do and have always stayed true to their roots, using only organic ingredients, cooking like you would at home and stirring and tasting every recipe that leaves their kitchens.
Water, Potato*, Spinach* (8%), Courgette* (7%), Broccoli* (6.5%), Onion*, Leek*, Split Peas*, Vegetable Stock* (sea salt, rice flour*, onion*, parsnip*, carrot*, olive oil*, turmeric*, parsley*), Sunflower Oil*, Black Onion Seed*, Parsley*, Sea Salt, Cornflour*, Turmeric*, Black Pepper*.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 119
Energy (kcal): 29
Fat (g): 0.8
of which saturates (g): 0.1
Carbohydrate (g): 3.6
of which sugars (g):0.7
Fibre (g): 1.1
Protein (g): 1.1
Salt (g): 0.60
This product must be stored below 5 and once opened use within 3 days. Not suitable for home freezing. Hob: pour soup into a saucepan & heat gently, stirring occassionally. Microwave: remove lid & place it lightly on top of pot, heating for 4-5 mins, until hot. Handle with care and don't reheat.
Food contact material: PP5 (Recyclable)
Lid/Cap: PP5 (Recyclable)
Contains BPA: No