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Famous Hedgehog Bakery is set in a stunning 18th century stable block on an organic estate in Wimborne, Dorset. They grow their own wheat, fruit, vegetables and herbs – all of which our poured into their lovingly-made breads and cakes. The bakery is run by Jamie and Rose Campbell, who gave up careers as architects to bake fresh, organic bread and cakes. They actually built the wood-fired oven in the bakery themselves and they only use wood from local, sustainable forests to fire it.
Wholemeal wheat flour*, water, wholemeal rye flour*, sunflower seeds*, blackstrap molasses*, salt, yeast, caraway seeds*, sesame seeds*, pumpkin seeds*, poppy seeds*.
* - produced to organic standards
For allergens, including cereals contianing gluten, please see ingredients in bold.
May contain traces of egg, nuts and milk.
Nutritional Information per 100g/ml
Energy (kJ): 1058
Energy (kcal): 251
Protein (g): 8.3
Carbohydrate (g): 40.2
of which sugars (g): 5.4
Fat (g): 6.5
of which saturates (g): 0.7
Salt (g): 1.0
Store in a cool, dry place, out of direct sunlight.
Food contact material: Polypropylene
Contains BPA: No