Squash, Red Pepper & Chickpea with a hint of Rosemary, Organic, Piccolo Food (100g) | Abel & Cole

Squash, Red Pepper & Chickpea with a hint of Rosemary, Organic, Piccolo Food (100g)

(£1.10 per 100g)
Organic Vegan

Butternut squash, red pepper and chickpeas make this a smooth and nutty puree chock-full of beta-carotenes that our body converts into vitamin A. There's a trace of rosemary that gives this familiar blend of flavours a whole new dynamic.
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Nothing tastes better than lovingly-prepared food. That's a philosophy that Cat Gazzoli, the heart behind Piccolo Food, grew up with and is now putting into practice for her daughter Juliet. Her Mediterranean roots have inspired her to create good, fresh and honest recipes, using locally-sourced ingredients. At Piccolo Food they believe sprinkling some Mediterranean goodness on things helps develop little ones' taste buds when it matters most, and we couldn't agree more. Piccolo gives 10% of its profits to food education and works in partnership with the NCT.


*Apples 49%, *Butternut squash 21%, *Red pepper 15%, *Chickpeas 15%, *Lemon juice concentrate 0.01%, *Rosemary 0.003% * = produced to an organic standard


Nutritional Information per 100g/ml Energy (kJ): 239.0 Energy (kcal): 57.0 Protein (g): 1.3 Carbohydrate (g): 10.0, of which sugars (g), 7.3 Fat (g): 0.6, of which saturates (g): 0.1 Salt (g): -

Storage & prep

Once opened keep refrigerated and consume within 24 hours. To warm, place pouch in bowl of hot water.

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