Spartico Tempranillo, No Added Sulphur, 2016, Organic | Abel & Cole

Spartico Tempranillo, No Added Sulphur, 2016, Organic

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£10.00
(£10.00 per 75cl)
Organic Vegan
-
1
+
With a little bit of smoke and some fresh, savoury notes that lead into a fruity and complex wine, this is a great match to olive oil packed dishes, or fatty meats – aka tapas!

Grape: Tempranillo/Cabernet Sauvignon
Region: Valencia, Spain
Vineyard: Bodegas Iranzo
Vintage: 2016
Type: Light red wine
Features: No added Sulphur
ABV: 13%
Sulphite Level: 5 (ppm, mg/l)
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Producer

In a natural gully known locally as the ‘river of wine’, gives this vineyard a very different microclimate to the rest of the region. It makes for noticeably cooler, fresh wine that’s such great partners for food.

Ingredients

Grapes*, Yeast Contains sulphites. * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold. ABV: 13%

Sulphite Level (ppm, mg/l): 5

Storage & prep

Store in a cool, dry, dark place. Once opened, reseal and consume within 24 hours

Au naturel
Besides the sulphites that naturally occur in all wines (due to the fermentation process), you won't find any more in our no added sulphur batch. As a result, the natural character of these wines is allowed to really shine through.
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