Prosciutto, Organic, Peelham Farm (50g)

Prosciutto, Organic, Peelham Farm (50g)

(£1.30 per 10g)

Available until 31st January

Peelham Farm’s incredible organic pork , cured and dried into little slivers of heavenly delight. Perfect for turning your cheeseboard into an organic smorgasbord, this Prosciutto is rich, earthy and absolutely not to be missed.
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Peelham Farm is an organic, family-run farm just shy of the Berwickshire Coast in the southern Scottish Borders. In its organic on-farm butchery, smoker and charcuterie workshop, the Peelham Family produces meat from its own organic livestock to make its organic charcuterie, salamis and sausages which we then bring straight to you.

Ingredients & allergens

Rare-breed Pork*, Sea salt, Herbs and Spices*

*= produced to organic standards


Nutritional Information per 100g/ml
Energy (kJ): 727
Energy (kcal): 172
Protein (g): 35.5
Carbohydrate (g): 0.9
of which sugars (g): 0.9
Fat (g): 3.3
of which saturates (g): 1.2
Salt (g): 8.0

Storage & prep

Refrigerate after opening and eat within 3 days. Best eaten at room temperature


Food contact material: Gold backed pouch (Not Currently Recyclable or Compostable)
Contains BPA: No

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