Green Kale, Organic (300g) | Abel & Cole

Green Kale, Organic (300g)

(70p per 100g)
Organic Vegan

Organic kale is cabbage’s leafier, frillier and more smoothie-friendly cousin. It’ll steam up beautifully to go alongside a roast or, if you’re feeling fancy, pop it in the oven for that crispy kale seaweed effect.

Country of Origin - Spain
Class - Minimum Class 2
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At this time of year our kale is from a farming cooperative in Murcia, Spain. They've been growing organic veg about as long as we've been packing it in boxes, and specialise brassicas and lettuce. They are ambassadors of the organic ethos and like us, want to help everyone, everywhere to eat organic.

Ingredients & allergens

Abel & Cole handles celery, celeriac and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

Storage & prep

The outer layers are sweeter and provide higher levels of carotenes and vitamin C. The sweeter taste may make you more inclined to give your children the outer leaves. Kale simply needs a rinse and then can be steamed or boiled according to your preference. Store, wrapped, in the fridge. Try and eat your kale as soon as you have a chance to get the best texture.

Outstanding in their field
Our farmers are brilliant. We talk to them every day and have close relationships with them all. It means we get the pick of their crop, and we make sure they get a fair deal too.

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