Jamon Iberico de Bellota, Organic, Dehesa Maladua (80g) | Abel & Cole

Jamon Iberico de Bellota, Organic, Dehesa Maladua (80g)

£19.80 £22.00
(£2.75 per 10g)
Organic

10% off

-
1
+
A very special treat. This delicate, wafer-thin sliced ham comes from slow-grown (over three years) organic, pure acorn-fed "Spotted Jabugo" Iberian pork. Only 200 hams are produced a year on this small family farm in the Mediterranean forest, which has the distinction of a Guinness Record for the “most valuable ham in the world”.
Read More Read Less
Producer

On a family farm in Cortegana, in Southern Spain, Eduardo Donato rears a special breed of pig known as Manchado de Jabugo. Each pig takes three years to reach full maturity, which is no mean feat on Eduardo’s end. The result? An award-winning jamon with a brilliantly deep, rich flavour.

Ingredients & allergens

Iberico pork*, salt

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1394
Energy (kcal): 335
Protein (g): 33.2
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fat (g): 22.2
of which saturates (g): 6.5
Salt (g): 5.0

Storage & prep

Chiled between 2C-10C. Consume immediately or once opened wrap in cling film to avoid contact with oxygen. Open the pack and leave at room temperature for at least 20min before eating for optimal consumption conditions.

Exquisite cured meat
The largest online selection of top-notch organic charcuterie in the UK, at your fingertips.
Explore it here 

You might also like to try...

Close
Favourites

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop