Fennel Salami, Peelham Farm (50g)<br><br> | Abel & Cole

Fennel Salami, Organic, Peelham Farm (50g)

(99p per 10g)

Stock your charcuterie board with award-winning, organic Fennel Salami from Peelham Farm. This delicious, aromatic salami is flavoured with fennel seeds, aniseed, caraway seeds and cayenne pepper, and is made from high-welfare pork. Peelham Farm’s pigs enjoy the fresh air of the Scottish Borders in Berwickshire, and this free-range lifestyle means that they provide truly superior meat.

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Peelham Farm is an organic, family-run farm just shy of the Berwickshire Coast in the southern Scottish Borders. In its organic on-farm butchery, smoker and charcuterie workshop, the Peelham Family produces meat from its own organic livestock to make its organic charcuterie, salamis and sausages which we then bring straight to you.

Ingredients & allergens

Free- range Pork and Pork Fat*, Sea-salt, Garlic*, Red Wine* (contains sulphites), Paprika*, Fennel Seeds*, Aniseed*, Carraway Seeds*, Cayenne Pepper*, Red Peppercorns*, Natural Beef Casings, Curing Salt E250.

* = produced to organic standards.

For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 1720
Energy (kcal): 413
Fat (g): 28.9
of which saturates (g): 11.8
Carbohydrate (g): 4.3
of which sugars (g): 0.1
Fibre (g): 1.4
Protein (g): 33.3
Salt (g): 5.50

Storage & prep

Store in a cool, dry place.

Remove packaging. Best eaten at room temperature.


Food Contact Material: Plastic - Other (Not Currently Recyclable)
Labels: Paper/Card (Not Currently Recyclable)
Contains BPA: No

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