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Clive's is the home of truly tasty organic "free from" foods. From out of the converted woollen mill in Buckfastleigh where they're based, they make lovely gluten free pies and vegan and vegetarian pies, sourcing locally wherever possible and packing their things with the best ingredients. It goes without saying that there are no artificial flavours or preservatives involved. They're a true testament that "free from" foods in no way compromises taste or flavour.
Organically produced: *onion, *carrot (13%), *gluten free flours (*rice, *potato, *maize, *buckwheat), *pea (11%), water, *potato (10%), *okara (*Soya), *soya milk (water, *Soya beans), *sustainably sourced palm oil, *sunflower oil, salt, *parsley, *garlic, *cider vinegar, *bouillon (salt, *rice flour, *onion, *parsnips, *carrot, *olive oil, *turmeric, *parsley), *apple juice concentrate, *cumin(0.3%), *mint, *balsamic vinegar (*wine vinegar, *concentrated grape must), *olive oil, *yeast flakees, *black pepper, *tomato puree, *turmeric.
* = Produced to Organic Standards.
For allergens including cereals containing gluten see ingredients in bold.
Nutritional Information per 100g/ml:
Energy (kJ): 841
Energy (kcal): 201
Fat (g): 12.5
of which saturates (g): 4.2
Carbohydrate (g): 16.8
of which sugars (g): 2.8
Protein (g): 3.6
Salt (g): 1.4
Store in chiller/fridge.