Corned Beef, Organic, Helen Browning (150g)

Corned Beef, Organic, Helen Browning (150g)

(£3.30 per 100g)

The flavour runs deep in this brilliant organic corned beef. Made from grass-fed dairy-bred beef, it’s simply cured and pressed into organic rosemary, then slowly cooked in its own broth. Absolutely lovely in a sourdough sandwich with fresh horseradish cream or mustard mayo, or flaked into sautéed potatoes, or even added to salads after being crisped up. Rich and buttery, it’s truly in a class of its own.
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Born and raised on the Wiltshire farm that she now runs, Helen Browning’s approach has always been one of thinking first and foremost about the land and the animals’ welfare. The care and dedication Helen puts into farming is reflected in the top-notch quality of the marvellous meat that her name has now become synonymous with.

Ingredients & allergens

Beef*, salt, sugar*, sea buckthorn*, preservative; sodium Nitrite

*= produced to organic standards


Nutritional Information per 100g/ml
Energy (kJ): 949
Energy (kcal): 227
Protein (g): 21.0
Carbohydrate (g): 1.5
of which sugars (g): 1.5
Fat (g): 16.0
of which saturates (g): 5.0
Salt (g): 2.7

Storage & prep

Store chilled <8 degrees C. Once opened use within 3 days. Not suitable for home freezing.


Food contact material: Clear front vacuum bag (90 micron) (Recyclable)
Sleeves/wraps/seals: Cardboard (Compostable or recyclable)
Contains BPA: No

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